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re: Dining at Boucherie Tonight (New Orleans)

Posted on 5/9/13 at 2:06 pm to
Posted by BeeFense5
Kenner
Member since Jul 2010
41457 posts
Posted on 5/9/13 at 2:06 pm to
Definitely going to try a couple of those small plates. The grit cake and the duck sound good.

I've never had swordfish before so I'm intrigued.

Sounds like this should be a good meal. Have you had any of the desserts, Rohan?
Posted by Lester Earl
3rd Ward
Member since Nov 2003
280922 posts
Posted on 5/9/13 at 2:24 pm to
The small plates haven't changed in 2 years.
Posted by Rohan2Reed
Member since Nov 2003
75674 posts
Posted on 5/9/13 at 2:47 pm to
nah never had the desserts there. not a big dessert guy. only a few things out there that if I see I HAVE to get .. but that's a rare occasion.
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