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re: Looks Like a Fine Night to Brew some Beer....Updated Bottling
Posted on 4/18/13 at 11:13 pm to Zappas Stache
Posted on 4/18/13 at 11:13 pm to Zappas Stache
after 15 minutes, I drain some wort into a glass pitcher as we did previously.....is it a sign of a compassionate narcissist that I keep switching from the singular to the plural?....look for grains floating, pour back into the mash tun and repeat. Then drain the wort into the boil kettle with the wort you, we collected on the mash run.
1
Posted on 4/18/13 at 11:18 pm to Zappas Stache
Now I have 5.5 gallons of sweet, sweet wort. And I have 2 gallons of sparge water remaining. I need to end up with a total of 7.5 gallons of wort before I start my boil and add hops. Gonna be tight.I drain this into your mash tun and let it sit for 15 minutes.
This post was edited on 4/18/13 at 11:20 pm
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