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re: Looks Like a Fine Night to Brew some Beer....Updated Bottling
Posted on 4/18/13 at 9:41 pm to Zappas Stache
Posted on 4/18/13 at 9:41 pm to Zappas Stache
My Mash water is now at 165.
I put hot water into my Mash Tun (Orange Cooler) to pre heat it. I poured this water out.
Next I grab my grains which I bought at my Local Homebrew Store today.
I pour these into my preheated Mash Tun
I put hot water into my Mash Tun (Orange Cooler) to pre heat it. I poured this water out.
Next I grab my grains which I bought at my Local Homebrew Store today.
I pour these into my preheated Mash Tun
1
Posted on 4/18/13 at 9:50 pm to Zappas Stache
Now I transfer my mash water, at 165 temp, into my mash tun.
Yea, I know the oven is a mess. This is a spare oven in a spare kitchen. The oven is a 1950s Kenmore and one of these days I'm going to restore it. 2 burners and the oven still work though.
Yea, I know the oven is a mess. This is a spare oven in a spare kitchen. The oven is a 1950s Kenmore and one of these days I'm going to restore it. 2 burners and the oven still work though.
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