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re: Anyone Have Baking Steel for Pizza?

Posted on 4/4/13 at 6:18 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
48039 posts
Posted on 4/4/13 at 6:18 pm to
Thanks, BO. That's a lot less complicated than the other recipe I read that took 3 days of in and out of the fridge.

I can't wait for mine to come in to try it.
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