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Message
re: Recipe: Vegan Jambalaya with Andouille
Posted on 4/1/13 at 2:31 pm to Stadium Rat
Posted on 4/1/13 at 2:31 pm to Stadium Rat
quote:
Wow. Got to page 2 without anybody complaining about tomato product in a jambalaya
I didn't even notice.
I was still trying to get over the pics of the
quote:.
Vegan Andouille
Posted on 4/15/13 at 5:34 pm to AHouseDivided
Just made this vegan andouille. Pretty good. Texture is not sausage texture....its a little bready from all the flour I guess. I'm going to brown it and put it in a shrimp pastalya tonight.
ETA| browned it and it really helped the texture. Cooked in the Pastalaya for 15 minutes before adding the pasta. Damn tasty!
ETA| browned it and it really helped the texture. Cooked in the Pastalaya for 15 minutes before adding the pasta. Damn tasty!
This post was edited on 4/15/13 at 7:09 pm
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