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re: Dry hopping question

Posted on 3/15/13 at 1:13 pm to
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
101940 posts
Posted on 3/15/13 at 1:13 pm to
The rosemary IPA is dry-hopping right now.

Might pull that out and give it a 5-day second addition before I keg it.

I was reading a Pliny recipe and they did two stages of dry hopping.
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