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re: What to do with eggplant besides eggplant parm?
Posted on 1/8/13 at 4:23 pm to Patrick O Rly
Posted on 1/8/13 at 4:23 pm to Patrick O Rly
Peel, cut into thin slices, lightly fry, stuff with a blend of herbs and goat cheese rolled up, return to the pan, serve on top of marinara sauce.
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