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re: Whiskey/Bourbon/Scotch appreciation thread

Posted on 6/26/13 at 4:13 pm to
Posted by TheDude
Member since May 2004
2676 posts
Posted on 6/26/13 at 4:13 pm to
I'm assuming the Jefferson vovsb is a wheater like the other Jeffersons. I tend to prefer high rye bourbons.
Posted by drockw1
Member since Jun 2006
9143 posts
Posted on 6/26/13 at 4:50 pm to
quote:

Jefferson vovsb


Shhhhhh....keep this quiet....

This is the reason we can't find JPS 18 anymore
Posted by gmrkr5
NC
Member since Jul 2009
14922 posts
Posted on 6/26/13 at 9:40 pm to
Jeffersons vovsb is not wheated and does not taste like it has much rye in it.
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