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re: Got the smoker fired up!

Posted on 12/11/12 at 12:04 pm to
Posted by bbqdawg
Buford
Member since Dec 2012
245 posts
Posted on 12/11/12 at 12:04 pm to
pull at 195, wrap in heavy duty foil and then a towel and place in a warmed cooler and let rest for at least 2 hours.
This post was edited on 12/11/12 at 12:15 pm
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