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Started By
Message
re: Carson's Uppity Chicken
Posted on 12/4/12 at 4:17 pm to Carson123987
Posted on 12/4/12 at 4:17 pm to Carson123987
quote:
Carson123987
This actually looks pretty good. How much chicken did you use?
This post was edited on 12/4/12 at 4:19 pm
2
Posted on 12/4/12 at 4:29 pm to LSU Piston
quote:
How much chicken did you use
A bunch.
Posted on 12/4/12 at 4:30 pm to LSU Piston
quote:
To the OP: Thanks for the effort and sharing. Don't give up, don't ever give up.
quote:
Dont let em get to you Carson. Laffy boys gotta stick together here.
quote:
Looks good.
quote:
Glad everyone told you the pics looked good though. Definitely not a "foodie" by any stretch of the imagination.
quote:
This actually looks pretty good
Thanks fellas
quote:
Crunchy veggies, light colored roux.. These things aren't allowed in my gumbo.
quote:
How much chicken did you use?
When I'm cooking for myself, I just buy a few boneless skinless chicken breasts at the store and cut them into smaller pieces. For this thread, I was cooking for people for a football game so I bought a 2.25lb bag of the Tyson Boneless Skinless Chicken Breast Strips, just for ease with such a large volume. The whole bag was cooked in the pics.
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