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re: WFDT
Posted on 12/3/12 at 8:09 pm to TigerHam85
Posted on 12/3/12 at 8:09 pm to TigerHam85
Crab and shrimp gumbo.
I was so happy to find live blue crabs at the local asian mart I decided to do 2 different meals out of them. So I boiled them up this weekend, and then I used some of their shells and some shrimp shells to make a seafood stock for the gumbo. Oh so good.
I was so happy to find live blue crabs at the local asian mart I decided to do 2 different meals out of them. So I boiled them up this weekend, and then I used some of their shells and some shrimp shells to make a seafood stock for the gumbo. Oh so good.
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