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re: secondary fermentation question

Posted on 11/20/12 at 8:07 am to
Posted by McKinneyttu97
McKinney, TX
Member since Mar 2011
541 posts
Posted on 11/20/12 at 8:07 am to
so is it really necessary? Vanilla or smoked chips would be a nice additive. I just siphon it over to the 2nd tank and let sit for a week or so then bottle?

Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
101931 posts
Posted on 11/20/12 at 8:08 am to
quote:

so is it really necessary?

No, but it does help eliminate the chance of yeasty off flavors and clear up the beer.
quote:

I just siphon it over to the 2nd tank and let sit for a week or so then bottle?

Yes, but sanitize everything first! Can't risk it getting infected with bacteria.
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