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re: Red Beans and Rice in Crockpot **Pics Page 4 of Complete Process**

Posted on 8/6/12 at 7:09 am to
Posted by Kajungee
South ,Section 6 Row N
Member since Mar 2004
17033 posts
Posted on 8/6/12 at 7:09 am to
agree thats a hell of alot of Tabasco.
Add that at the end to taste.

I never use Cumin either.

I would add the andouille at the begining as well, let the beans pick up the smokey flavor.

Also a fan of a tablespoon of butter at the end.
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