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re: Wood for smoking food
Posted on 6/12/12 at 12:13 pm to NicoBlues
Posted on 6/12/12 at 12:13 pm to NicoBlues
Every time we go to west texas on a hunt, we always cut up several small mesquite logs, 2 to 3 inches diam. We cut them in small chunks and fill up gallon ziplocks, fill with water and freeze, just like a bag of fillets. Works great, just thaw when ready to smoke something.
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