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Started By
Message
re: What To Do with Smoked Salmon?
Posted on 8/12/11 at 1:48 pm to CITWTT
Posted on 8/12/11 at 1:48 pm to CITWTT
quote:
Bagels, cream cheese for a starter
He's talking about Alaskan Smoked Salmon which is completely different than Lox. Regular dry smoked salmon doesn't go that well compared to thin Deli wet Lox.
2
Posted on 8/12/11 at 7:34 pm to Zamoro10
I like the reply from M. Degas best. Premium vodka and then who gives a shite about the salmon. It's slimy looking anyway.
Posted on 8/13/11 at 6:37 am to Zamoro10
Yea if this is hard smoked salmon you won't want it on your bagel. If you are a big salmon fan just put it on saltenes and enjoy. I got some that my uncle in Snohomish caught and smoked himself.... I'm getting hungry just thinking about it!
Oh and watch out for the pin bones!
Oh and watch out for the pin bones!
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