re: Boudreaux's brand Crawfish Tail Meat. Product of China?

quote:

---

Well that makes no sense.

---

Thats what I said, but my uncle told me someone found a way make it profitable. I guess the labor cost for peeling in China is so cheap that if your shipment is large enough you can make some money.

Def not sustainable. I don't buy crawfish unless it is close to $10/lb. Otherwise I know there is something fishy about it.