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Posted on 5/26/11 at 9:11 am to OTIS2
quote:
I'm far from a chef, but the WD steak gets seared 4 minutes per side and shoved in the oven for a 20 minute roast before I even think of searing my R to MR orders.
you sear it hot or put it under a high-as-hell broiler until you get the color/crust you need, put it in a 500F convection oven and it will happen faster than 30-60 minutes.
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