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re: Grilling Kabobs
Posted on 4/18/11 at 3:29 pm to The realpurpangold
Posted on 4/18/11 at 3:29 pm to The realpurpangold
My favorite is zuchinni, tomato, onion, red or yellow bell pepper, and sirloin tips.
Spice it any way you like. Last ones I did were brushed with teriyaki and sprinkled with sesame seeds.
Spice it any way you like. Last ones I did were brushed with teriyaki and sprinkled with sesame seeds.
This post was edited on 4/18/11 at 3:30 pm
1
Posted on 4/18/11 at 3:32 pm to MSMHater
Mushrooms, they soak up the marinade well, and taste meaty. Also, good for vegetarians.
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