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re: Homebrewing: Supplies/ Starter Kits

Posted on 4/6/11 at 2:49 pm to
Posted by Boudreaux35
BR
Member since Sep 2007
21992 posts
Posted on 4/6/11 at 2:49 pm to
I haven't actually experience problems either, although I only did it twice. Maybe I got lucky.

Ever sat a big glass pitcher of ice on the counter and let it melt and then noticed what is down at the bottom?
Posted by BugAC
St. George
Member since Oct 2007
53781 posts
Posted on 4/6/11 at 3:07 pm to
Thanks for the tips.

Here is my plan to breaking into brewing.

My first beer will be an Ale. I plan on using hop flavored malt extract, and ale yeast.

My second brew will be a malt grains/extract brew.

I will use plain malt extract, and specialty malts, probably roasted barley for this one, some boiling hops, and finishing hops, and some beer yeast.

Seems like a good way to start, its what is recommended in the book. My third may be the same as second, but try with a different malt grain, probably a crystal malt.
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