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Message
re: Hollandaise
Posted on 2/15/11 at 5:21 pm to Brain
Posted on 2/15/11 at 5:21 pm to Brain
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quote:
I make it in the blender and just add the butter very slowly. Comes out perfectly every time. I keep it warm in a thermos type pitcher until serving time.
Listen to Gris Gris....she knows of what she speaks....the blender is the only way to go....just stream in the butter while blending.
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