re: Sides for a ham...

quote:

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Have you made this one without the corn flakes? I'm not a big fan of corn flake toppings but to get that crunch - maybe we could use bread crumbs instead? What do you think?

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I've had that hash brown casserole with corn flakes before...it's very good.

If you replace the corn flakes with bread crumbs, I think I would mix the melted butter with the crumbs before sprinkling them on top. My reasoning: bread crumbs by themselves can be kind of dry, and if any spot is missed when you pour the melted butter on top, it might be kind of dry too.