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Message
re: Seasoning a Brisket
Posted on 12/21/10 at 9:41 am to bossflossjr
Posted on 12/21/10 at 9:41 am to bossflossjr
quote:
i know this sounds crazy....but add coffee grounds to your rub, will expedite the smokey flavor.....i do on all of mine, very - very good.
I was about to say this. I don't have a recipe for the amount of each to put, but I use salt, pepper, coffee grounds, and chile powder
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