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re: I was craving a roast beef poboy
Posted on 12/3/10 at 5:58 pm to Catman88
Posted on 12/3/10 at 5:58 pm to Catman88
quote:
I dont call a PB&J on white bread a po-boy for a reason.
Putting shrimp on sour dough doesnt make it a poboy you have a shrimp sandwich.
I had this discussion with a waitress and then the cook in North Carolina because the waitress was offended.
I saw poboy on the menu and said, "Really? That sounds great. I'd love one." It came and was on a roll. She asked how it compared to LA. I simply said it was great, but it wasn't a poboy. It was a very good sandwich, but the bread was all wrong." She looked like she was going to cry and actually got the cook.
1
Posted on 12/3/10 at 8:16 pm to JJ27
Alright, I'll answer a few questions. The feud was between Tracey's and Parkway and Park won all three rounds independent of each other. Must be one damn good sandwich. The Acme roast beef was good, but yes messy. More messy than any poboy needs to be. Shoot me for saying it, but I've could've done better. Still, it hit the spot because I was in the mood for it. I really, really want to try those I saw from N.O. today. Those had real gravy on them.
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