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Started By
Message
re: Shrimp and Andouille Muffin Cakes
Posted on 7/1/11 at 3:10 pm to Stadium Rat
Posted on 7/1/11 at 3:10 pm to Stadium Rat
quote:
I want to make these today, but I'm confused about the bread crumbs. Is it 1 1/4 cups or just a 1/2 cup?
Bump for GG.
Making these tomorrow.
This post was edited on 7/1/11 at 3:11 pm
1
Posted on 8/10/11 at 1:37 am to LSUAfro
Sorry, I missed this bump and revived it to post a pic. I decided later that you can leave the crust on the French bread when you make the crumbs. I just made them in the food processor.
This is a photo from a Mardi Gras Party. I made them for the party.
This is a photo from a Mardi Gras Party. I made them for the party.
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