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re: Barbecue Sauce recipes
Posted on 3/25/10 at 8:57 pm to CT
Posted on 3/25/10 at 8:57 pm to CT
I've been using this one on pulled pork lately.
1/2 cup Emeril's horseradish mustard
1/2 cup yellow mustard
1/2 cup sugar
1/4 cup light brown sugar
3/4 cup apple cider vinegar
1/4 cup water
2-4 Tbsp. Tony C's
black pepper
white pepper
1/2 teaspoon soy sauce
3 tablespoons butter
1 tablespoon hickory liquid smoke
3 dashes of chipolte tabasco
Mix all except soy, butter and smoke and simmer 30 minutes. Stir in remaining ingredients and simmer for 10 mo min.
I cook the pork in the slow cooker. Pull it out after about 7 hours, put it in a big bowl and pour the sauce over until well slathered.
1/2 cup Emeril's horseradish mustard
1/2 cup yellow mustard
1/2 cup sugar
1/4 cup light brown sugar
3/4 cup apple cider vinegar
1/4 cup water
2-4 Tbsp. Tony C's
black pepper
white pepper
1/2 teaspoon soy sauce
3 tablespoons butter
1 tablespoon hickory liquid smoke
3 dashes of chipolte tabasco
Mix all except soy, butter and smoke and simmer 30 minutes. Stir in remaining ingredients and simmer for 10 mo min.
I cook the pork in the slow cooker. Pull it out after about 7 hours, put it in a big bowl and pour the sauce over until well slathered.
Posted on 3/26/10 at 5:23 pm to trevolution
quote:
Barbecue Sauce recipes
I've been using this one on pulled pork lately.
1/2 cup Emeril's horseradish mustard
1/2 cup yellow mustard
1/2 cup sugar
1/4 cup light brown sugar
3/4 cup apple cider vinegar
1/4 cup water
2-4 Tbsp. Tony C's
black pepper
white pepper
1/2 teaspoon soy sauce
3 tablespoons butter
1 tablespoon hickory liquid smoke
3 dashes of chipolte tabasco
Mix all except soy, butter and smoke and simmer 30 minutes. Stir in remaining ingredients and simmer for 10 mo min.
I cook the pork in the slow cooker. Pull it out after about 7 hours, put it in a big bowl and pour the sauce over until well slathered.
Hey trevolution, your recipe looks good. I'll try it soon. Thanks
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