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Message
Posted on 12/28/09 at 1:46 pm to TreeDawg
quote:
agreed, but the smell produced when Lea & Perrins is added to a Roux does rival it............
your recipes are the first i've seen this...
i knew the smell of r+t when i was younger but didn't know what it was... then when i started cooking and did it the first time i was immediately taken back to standing next to the stove while my mom cooked. good stuff there.
i wait for that moment when i cook it now.
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