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Message
re: Frozen Corn on the Cob in Shrimp/Misc Boil
Posted on 3/31/24 at 2:42 pm to BigDropper
Posted on 3/31/24 at 2:42 pm to BigDropper
quote:
didn’t like or eat the frozen corn. I don’t like the texture.too mushy...
I bought fresh corn and stuck them in the freezer for about 45 minutes prior to adding them to cool the pot. Weren't mushy at all. I think all the frozen corn you buy at the store has been parboiled previously and gets mushy.
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