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re: How do you do a quick gumbo?
Posted on 1/10/24 at 8:35 am to theantiquetiger
Posted on 1/10/24 at 8:35 am to theantiquetiger
Brown sausage, remove
Sautee 1 or 2 buckets of guidrys chopped trinity and garlic
Add unsalted chicken stock from box, bring to boil
1/2 jar of karys roux
Simmer for a while, season to taste
Add meat from rotisserie chicken and sausage and simmer some more
Sautee 1 or 2 buckets of guidrys chopped trinity and garlic
Add unsalted chicken stock from box, bring to boil
1/2 jar of karys roux
Simmer for a while, season to taste
Add meat from rotisserie chicken and sausage and simmer some more
This post was edited on 1/10/24 at 9:45 am
1
Posted on 1/10/24 at 9:12 am to DaBeerz
This is quick.
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