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re: MSG is the most misunderstood ingredient of the century. That’s finally changing

Posted on 5/14/23 at 10:12 pm to
Posted by SUB
Member since Jan 2001
Member since Jan 2009
21104 posts
Posted on 5/14/23 at 10:12 pm to
I once posted on here that I didn’t like certain crawfish boil seasonings because they used MSG. After a few responses, I learned something that day and no longer have any qualms about MSG.
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6465 posts
Posted on 5/14/23 at 10:13 pm to
MSG is instant umami. You can get a similar result by topping your dish right after it is prepared with a little bit of kosher salt and fresh black pepper.
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