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re: Crawfish - Extra Ingredient and Replacement
Posted on 3/25/23 at 10:14 pm to StrikerZ
Posted on 3/25/23 at 10:14 pm to StrikerZ
There’s a bar in New Orleans that has a guy boil crawfish every now and then and my wife loves the taste of his shite. I asked his recipe. Only thing he did different was add a ton of Worcestershire sauce. So I do it to appease her. No idea what it adds but I like my flavor so I keep doing it
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