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re: SUBMISSION Thread for Pasta Challenge, Tuesday, November 15, 2022

Posted on 11/18/22 at 3:02 pm to
Posted by Volvagia
Fort Worth
Member since Mar 2006
52065 posts
Posted on 11/18/22 at 3:02 pm to
quote:

I shouldn’t have added the guajillo peppers. Maybe.


guajillo Peppers are fairly mild and critical for this type of dish.

You got more heat from the sliced jalapeños and hot sauce than them.

If the heat is a problem, don’t use the canned chipotles, see if you can find (or make) just the adobo sauce.
This post was edited on 11/18/22 at 3:03 pm
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