Favorite team:LSU 
Location:uppa LA.
Biography:born in Vermillion Parish rice fields
Interests:sports, fishing, bbq, reading, bourbon
Occupation:sales
Number of Posts:355
Registered on:7/21/2006
Online Status:Not Online

Recent Posts

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re: Ribeye Cooking Tips - bbqguy
Reverse sear is hard to beat. Tried sous vide and to be honest, liked the dry heat of the oven better. Season with salt and pepper, put in 250 degree oven until steak reaches desired temp (wife and I like 127 degrees), remove from oven, rest for 10 minutes, sear in a hot cast iron skillet 2 minutes ...
Posted on Food and Drink
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Jimmy Lafave passed away Sunday 5/21 - bbqguy
Searched and didn't find anything posted about this yet. He passed away Sunday after fighting cancer for a while. I never understood how this guy wasn't a major star during his life. What a voice! I guess being from Austin and being identified with the Red Dirt music crowd did him in. Great talent a...
Posted on Music Board
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re: Frying shrimp - bbqguy
The biggest thing about cooking seafood is not to over cook it. Most of the mistakes I've made and seen others make is simply leaving the seafood frying too long. I find it doesn't take as long to properly fry seafood as you are led to believe. Shrimp take very little time in 340 degree oil, which i...
Posted on Food and Drink
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re: For those on Desktop, click "Go to Beta" link at top of page to test out new version - bbqguy
Tried it for the first time this morning...NICE! Good look and will enthusiastically use when applied....
Posted on O-T Lounge
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re: Just got told i have shingles... - bbqguy
Sorry about that. I had them one time and they were painful as all hell. They were on one side of my chest and back, kind of in a line. It felt as if someone had hit me with a 2x4 across there. Took about a week to go away after a doctor's visit, shot and round of medicine...
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re: How is everyone cooking their pork tomorrow? - bbqguy
Just the wife and I tomorrow so: Blackeyed peas Smothered cabbage Rice Cornbread Smoked pork sausage...
Posted on Food and Drink
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re: What is the best store bought barbeque sauce? - bbqguy
Sassy Jones BBQ Sauce, made in tiny Montrose AR. If you haven't tried it, get some. You can thank me later [link=(http://www.sassyjonesbbq.com/)]Sassy Jones home page[/link]...
Posted on Food and Drink
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re: Can someone summarise what Briles did exactly? - bbqguy
If Briles was as guilty as everyone thinks, why did Baylor pay the man a $20M settlement after he was terminated as reported? It seems that if he was fired for covering up rape they wouldn't have given him crap. As an afterthought, wouldn't he be facing some kind of criminal prosecution if he wa...
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re: What Is The Worst Parenting You Ever Witnessed? - bbqguy
Woman that was screaming at her two pre-school kids in a Wal-Mart parking lot in Greenville MS calling them mother frickers at the top of her lungs. ...
Posted on O-T Lounge
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re: Chili - beans or no beans? - bbqguy
Cook a batch of good chili Cook a batch of pinto beans Make a batch of black iron skillet cornbread Either eat each separately, or combine at will There really is no right or wrong way...
Posted on Food and Drink
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re: Anyone here have an affair with their EX-WIFE??? - bbqguy
Made a bad mistake the first time, got it right the second time. Have no desire to go down that muddy road again. The pun was unintentional....
Posted on O-T Lounge
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re: What is your average water bill? - bbqguy
Water and sewer combined run less than $40.00 a month....
Posted on O-T Lounge
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re: Fathers Day Menu - bbqguy
Platins from Hebert's in Abbeville Rice and gravy Navy beans Roasted fingerling potatoes Garlic bread Fresh berries with cream for dessert Heavy on the starches, but it only Father's Day once a year....
Posted on Food and Drink
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re: I've given up on making mac and cheese - bbqguy
Use Alton Brown's recipe. I'd post it but can't copy and paste on this device....
Posted on Food and Drink
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re: Smoothest Coffee Suggestions - bbqguy
If you already have a k-cup brewer, doing your own k-cups are the way to go. I found the Perfect Pod E-Z Cup brewing system with disposable paper filters are great. You can choose whatever coffee you want and switch up until you find the one you prefer. I find the refillable cups and paper filters a...
Posted on Food and Drink
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re: Reverse seared pork chops - bbqguy
[quote]Never reverse-seared pork chops but if I had some 2" thick ones (not stuffed) I'd give it a try. I'd set up an indirect section on my pit and get the temp around 250. Throw in a couple of apple chunks and let them go until the internal reached 140. Pull them and raise the coals and leave the ...
Posted on Food and Drink
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Reverse seared pork chops - bbqguy
I have 4, 2" thick porterhouse pork chops ordered for tomorrow. I want to try the reverse sear method to cook them for lunch on Sunday. I've had great results using this method with rib eyes cut 1 1/2" thick. Anyone ever try this with pork chops? I would like to hear if you have any experience do...
Posted on Food and Drink
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re: How does OT like their coffee? - bbqguy
River Road Creole, medium dark roast brewed in a Keurig. I use the EZ Pod brewing system with the disposable paper filters. Never use water system water, only reverse osmosis filtered water. Excellence cup of coffee, fresh and never bitter. No need to use cream and sweetener as that would mask th...
Posted on O-T Lounge
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re: Getting Endoscope to see how far Cancer has spread. - bbqguy
Man, that's tough! Good luck in the fight you have coming . Prayers sent....
Posted on O-T Lounge
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re: How long until the state of Louisiana decides to legalize marijuana? - bbqguy
Marijuana legalization is long overdue nationwide and can't come soon enough. That being said, our bassackward state legislators probably won't get it done in our lifetime....
Posted on O-T Lounge
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