re: Sunday Jambalaya Benedict w/ pics

Posted by Stadium Rat

Metairie

Member since Jul 2004

9558 posts

Posted on 2/22/15 at 6:21 pm to LEASTBAY

quote:
is there any plans for an IOS app?

Not gonna happen. Sorry.

Posted by DrinkPurplePissGold

Death Valley's Basement

Member since Jul 2011

208 posts

Posted on 2/22/15 at 8:27 pm to Boondock544

Thats Wazup!

Posted by Carson123987

Middle Court at the Rec

Member since Jul 2011

66422 posts

Posted on 2/22/15 at 8:47 pm to Boondock544

holy jesus god

Posted by Cali-to-Death Valley

SF Bay Area

Member since Dec 2004

746 posts

Posted on 2/23/15 at 12:27 am to Boondock544

Sweet Mother of Jesus!!!!!! Luscious goodness if I have ever witnessed it.

Posted by Gris Gris

OTIS!NO RULES FOR SAUCES ON STEAK!!

Member since Feb 2008

47381 posts

Posted on 2/23/15 at 1:02 am to Boondock544

Posted by NOX

Member since Dec 2009

5917 posts

Posted on 2/23/15 at 7:52 am to Boondock544

it moved

Posted by htownjeep

Republic of Texas

Member since Jun 2005

7612 posts

Posted on 2/23/15 at 9:03 am to Boondock544

quote:
Idk if I've had an up vote before

I just gave you your 31st one in this thread alone.

Looks outstanding!

Posted by MeridianDog

Home on the range

Member since Nov 2010

14194 posts

Posted on 2/23/15 at 9:21 am to Boondock544

Nice - my kind of food.

Posted by rbWarEagle

Member since Nov 2009

49999 posts

Posted on 2/23/15 at 9:31 am to Boondock544

My hollandaise always comes out a lighter yellow than that. Do you just go heavy egg yolk?

Looks great, by the way.

Posted by J Murdah

Member since Jun 2008

39784 posts

Posted on 2/23/15 at 9:39 am to Boondock544

I'm making a jambalaya this week just to make those. Well done man, they look fantastic

Posted by REB BEER

Laffy Yet

Member since Dec 2010

16202 posts

Posted on 2/23/15 at 9:44 am to Boondock544

Have another upvote.

I think you've invented a new breakfast item.

Posted by Boondock544

30A

Member since Sep 2009

1863 posts

Posted on 2/23/15 at 9:56 am to rbWarEagle

I used 3 large yolks and gradually added melted butter along with pinch of salt and kayenne. Came out normal color to me.

Posted by tigerfoot

Alexandria

Member since Sep 2006

56299 posts

Posted on 2/23/15 at 10:39 am to Boondock544

Posted by AlxTgr

Kyre Banorg

Member since Oct 2003

81631 posts

Posted on 2/23/15 at 11:08 am to Boondock544

quote:
Egg and a little Italian breadcrumbs

Made jamb last night. This will happen soon.

Posted by CAD703X

Liberty Island

Member since Jul 2008

78086 posts

Posted on 2/23/15 at 11:16 am to Boondock544

i'm speechless

Posted by Boondock544

30A

Member since Sep 2009

1863 posts

Posted on 2/23/15 at 1:55 pm to AlxTgr

quote:
Made jamb last night. This will happen soon.

I hope to see some pics next weekend

Posted by dnm3305

Member since Feb 2009

13575 posts

Posted on 2/23/15 at 2:34 pm to Boondock544

quote:
Egg and a little Italian breadcrumbs

Egg and breadcrumbs!!!!!! No!!!!!!!!!!!!!!!!!!! This place will have a fricking meltdown.

Posted by Hulkklogan

Baton Rouge, LA

Member since Oct 2010

43299 posts

Posted on 2/23/15 at 2:45 pm to Boondock544