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Annual Generic What Is On The Menu Thread

Posted on 11/25/14 at 7:37 pm
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 11/25/14 at 7:37 pm
What is on the menu for Thanksgiving? I know it has been done to death, but these are interesting threads to me.

AlmaDawags: Brined turkey, spiral sliced ham, smoked deer sausage, cornbread dressing, giblet gravy, oyster dressing, broccoli casserole, sweet potato souffle, spinach madeline, crescent rolls, deviled eggs, cheese cake, pumpkin pie. Menu virtually unchanged except for the spinach and deer sausage in my 43 years.
This post was edited on 11/25/14 at 9:58 pm
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 11/25/14 at 7:57 pm to
What time is dinner?


We hare have most of that too but I'm adding stuffed artichokes this year.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14198 posts
Posted on 11/25/14 at 9:25 pm to
Actual Thanksgiving will likely be menu choice at Birmingham Waffle House.

Explanation?

Picking up youngest son in Birmingham Thursday morning and will stop wherever he wants on drive back home. He is a big waffle house fan and there are none of those dining establishments in Pittsburgh so I thought I'd make it special for him.

OK, we will have our Thanksgiving on Friday when other son gets here.

Turkey
Cornbread dressing
Cranberry sauce
Giblet gravy
Butter Beans from garden
Creamed corn from Garden
Boiled Potatoes with white sauce
Candied Sweet Potatoes
Sister Shubert Rolls
Green Beans
Salad
Pickles, olives, Spiced Peaches
Sweet Potato Pie
Pecan Pie
Rum cake
Carrots, Cauliflower, celery Veggie Tray with Ranch dip



This post was edited on 11/25/14 at 9:28 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50127 posts
Posted on 11/25/14 at 9:46 pm to
I have little idea or concern past the smoked turkeys, cornbread dressing, giblet gravy and a spoonful of cranberry sauce. I'll have a little sweet potato pecan cassarole , too.
This post was edited on 11/25/14 at 9:47 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47383 posts
Posted on 11/25/14 at 11:30 pm to
Tomorrow night, we'll have shrimp creole. My mother is having a nostalgic craving.

Thursday morning, we go to a party.

We eat Thursday night. I don't know everything we're having. We're pretty traditional. I meant to make oyster dressing, but I just won't have the time.
Turkey
Roasted turkey stock gravy
Grand marnier cranberry sauce
Cornbread dressing
Squash and andouille dressing
Spinach mad
Sweet potatoes with praline pecan topping
Other sides
Pecan pie and other desserts
Many libations.
Posted by sjmabry
Texas
Member since Aug 2013
18500 posts
Posted on 11/26/14 at 7:49 am to
Roasted Turkey
Fried Turkey
Pork Roast
Ham
Brisket
Rice Dressing
Cornbread Dressing
Mustard Greens
Green Beans
Yams Potato Salad
Baked Mac n Cheese
Rolls
Posted by Motorboat
At the camp
Member since Oct 2007
22685 posts
Posted on 11/26/14 at 8:01 am to
Tonight:

Whole Ribeye
Stuffed potatoes
Creamed Spinach

Thanksgiving:
Two fried turkeys
1 smoked turkey
Deviled Eggs
Oyster dressing
Sweet potato casserole
...about 8 other traditional side dishes

all at the duck camp with my wife's family. Best time of year.
Posted by TigerHam85
59-024 Kamehameha Highway
Member since Nov 2009
31493 posts
Posted on 11/26/14 at 8:06 am to
The regulars.

Turkey
Ham
Green bean casserole
Homemade soup
And I don't know what else.

Fortunately I don't have to do cook anything. I just hope the weather allows me to travel later today.
Posted by Pear
Member since Jul 2013
1428 posts
Posted on 11/26/14 at 8:06 am to
Smoked turkey
Cranberry sauce
Green bean casserole
Sister Shubert rolls
Sweet Potato casserole
Peanut butter pie
Pumpkin pie
Caramel apple pie
This post was edited on 11/26/14 at 8:08 am
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 11/26/14 at 9:59 am to
Th prelunch snacks: old-school relish tray w/cornichons, olives, pickled garlic, pickled onions, and a retro cheese ball (grated sharp cheddar, cream cheese, rolled in chopped pecans)
Th lunch: salad, roasted turkey breast, ham, haricots verts in shallot brown butter, twice baked potatoes, cornbread dressing, sweet potato crunch. German chocolate cake. Probably some homemade bread, too. That's what passes for low key & scaled down in my family.

The real feasting is on Saturday for a larger family party. Fried chicken from Chicken Sue's in Lakeview, field peas cooked w/andouille, a copycat version of Cochon Butcher's mac n cheese, apple/celery slaw, green salad w/goat cheese & cranberries, and a variety of desserts. After I schlep 125 pieces of chicken 20+ miles, I may never get the chicken smell out of my car.
Posted by horsesandbulls
Destin, FL
Member since Jun 2008
4872 posts
Posted on 11/26/14 at 12:21 pm to
Turkey and andouile gumbo and spinach madeleine thursday. la familigia in destin for thanksgiving with family on friday.
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