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Looking for a restaurant for a rehearsal dinner in NOLA

Posted on 10/28/14 at 11:39 am
Posted by The Egg
Houston, TX
Member since Dec 2004
79114 posts
Posted on 10/28/14 at 11:39 am
Have gotten Toup's Meatery and Jacques-Imo's as suggestions. Don't think I can go wrong with either, but looking for options.
Posted by TypoKnig
Member since Aug 2011
8928 posts
Posted on 10/28/14 at 11:41 am to
Number of people, budget, and food preference?
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34407 posts
Posted on 10/28/14 at 11:43 am to
Where's the rehearsal? And Hotel guests will be staying at?
Posted by LSUzealot
Napoleon and Magazine
Member since Sep 2003
57656 posts
Posted on 10/28/14 at 11:45 am to
quote:

Jacques-Imo's


There could not have been a worse recommendation for a rehearsal dinner than that. That place is tiny, cramped, and feels overcrowded as hell.

Rehearsal dinners are expensive as hell in NOLA. Restaurants double their prices for the convenience of renting out their space. We need a lot more information to give you a good recommendation but more than anything number of people and budget.

I just went through this same exercise in the last few months as our rehearsal dinner is in January.
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 10/28/14 at 11:46 am to
Calcasieu....upstairs events space at Cochon.
Cafe Reconcile has private rooms upstairs, if you want a feel-good/nonprofit, social do gooding aspect to the dinner.
Posted by NOFOX
New Orleans
Member since Jan 2014
9933 posts
Posted on 10/28/14 at 11:47 am to
quote:

There could not have been a worse recommendation for a rehearsal dinner than that. That place is tiny, cramped, and feels overcrowded as hell.


I would not recommend either, but I think they were referring to the little banquet room next door, not in the original restaurant building.
Posted by The Egg
Houston, TX
Member since Dec 2004
79114 posts
Posted on 10/28/14 at 11:50 am to
quote:

Calcasieu....upstairs events space at Cochon.
yeah, just looked this up and called. actually a very appealing option.
Posted by The Egg
Houston, TX
Member since Dec 2004
79114 posts
Posted on 10/28/14 at 11:51 am to
quote:

Rehearsal dinners are expensive as hell in NOLA. Restaurants double their prices for the convenience of renting out their space. We need a lot more information to give you a good recommendation but more than anything number of people and budget.

I just went through this same exercise in the last few months as our rehearsal dinner is in January.
about 30 people or so...flexible on budget, but I did just call Toups and they require you to book the entire restaurant and commit $5K for the night. Don't think I will be going with that option.
Posted by Neauxla
New Orleans
Member since Feb 2008
33442 posts
Posted on 10/28/14 at 11:52 am to
Just had one at Ruth's Chris on Fulton this past weekend
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47360 posts
Posted on 10/28/14 at 11:52 am to
Are you providing all the liquor with the meal? That'll run up the bill.
Posted by The Egg
Houston, TX
Member since Dec 2004
79114 posts
Posted on 10/28/14 at 11:53 am to
quote:

Are you providing all the liquor with the meal? That'll run up the bill.
a buncha asians, so i'll just sneak in a 1738 and heinekens.
This post was edited on 10/28/14 at 11:54 am
Posted by notiger1997
Metairie
Member since May 2009
58103 posts
Posted on 10/28/14 at 11:56 am to
Call Muriels and ask about the upstairs private room.
Posted by Lester Earl
Member since Nov 2003
278171 posts
Posted on 10/28/14 at 11:59 am to
Five Happiness
Posted by LSUzealot
Napoleon and Magazine
Member since Sep 2003
57656 posts
Posted on 10/28/14 at 12:05 pm to
quote:

about 30 people or so...flexible on budget


quote:

commit $5K for the night. Don't think I will be going with that option.


does not sound like you are flexible on budget. I received quotes from about 10 restaurants and all of them were around $75 bucks a head after tax and tip and that does not even include liquor. You likely need to budget at minimum $100 bucks a head.

fwiw, we didn't want to spend so much money on a rehearsal dinner when we are having a huge arse expensive party the very next day at Pat O's on the river

we rented out the NOLA brewery for 3 hours and we are going to order in from Pizza Delicious and St. James Cheese for cheese plates and salads as apps. $25 bucks a head for open bar at the brewery (craft beer only), and the food will likely be under $15 a head when it's all said and done….for us it was by far the cheapest option and we also feel it will be the most fun option as well as it's 3 places we really like in the city and makes it more about us and not the restaurant
Posted by Lester Earl
Member since Nov 2003
278171 posts
Posted on 10/28/14 at 12:15 pm to
That sounds pretty solid. What do you do after the 3 hours?
Posted by Clint Torres
Member since Oct 2011
2659 posts
Posted on 10/28/14 at 12:23 pm to
Call Muriels and ask for Erin Costello..

they will put together a top notch event with tons of options depending on size of party and budget.
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 10/28/14 at 12:27 pm to
I would not go to those places.


Popular suggestions:
Ralph's
Le Foret
Galatoire's
Palace Cafe
Calcasieu
Commander's
Antoine's
Arnaud's
Galvez
August - Christy is great to work with.
This post was edited on 10/28/14 at 12:28 pm
Posted by Golfer
Member since Nov 2005
75052 posts
Posted on 10/28/14 at 12:34 pm to
quote:

yeah, just looked this up and called. actually a very appealing option.



I've been to one here...it was nice but they had it partitioned off for another event in the other room and had to be cognizant of the timing for the speeches and stuff as to not disrupt the other event.
Posted by geauxtigers87
Louisiana
Member since Mar 2011
25184 posts
Posted on 10/28/14 at 12:40 pm to
ralph's on the park has a few nice rooms upstairs for events like this
Posted by BlackenedOut
The Big Sleazy
Member since Feb 2011
5800 posts
Posted on 10/28/14 at 12:49 pm to
How are you surprised that a restaurant would ask for a minimum amount to basically shut down their restaurant for a night?
Especially on a Friday or Thursday night.
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