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Started By
Message
Mizado Cocina
Posted on 1/10/14 at 7:23 pm
Posted on 1/10/14 at 7:23 pm
The wife's birthday is coming up and she wants to try Mizado for her birthday dinner since her friend recommended it. Has anyone been before? Anything on the menu not to miss or to completely avoid?
Thanks!
Thanks!
Posted on 1/11/14 at 10:00 am to Charleaux
Anyone? Place must not be very popular
Posted on 1/11/14 at 10:10 am to Charleaux
Just google it. Go by the reviews
Pretty hard to mess up mexican food
Pretty hard to mess up mexican food
Posted on 1/11/14 at 10:20 am to Charleaux
Took my wife a while back. Loved the place. I did the tequillia sample thing.
All of the food was good. They def. have some unusual salsas and guac stuff.
The lobster taco looks amazing.
Just order a bunch of stuff in small quantities and go to town.
And don't come back bitching that there is no free chips and salsa. That is for amateurs.
All of the food was good. They def. have some unusual salsas and guac stuff.
The lobster taco looks amazing.
Just order a bunch of stuff in small quantities and go to town.
And don't come back bitching that there is no free chips and salsa. That is for amateurs.
Posted on 1/11/14 at 11:49 am to notiger1997
May be hard to mess up Mexican food but Velvet Cactus in Lakeview certainly did it last time I was there. The people of this board have led me to some awesome meals before so i put my trust in them before google users.
Thanks for the info notiger! We were looking at the menu last night and there certainly are lots of tasty-sounding tacos and cerviches. Looking forward to it even without free chips and salsa
Thanks for the info notiger! We were looking at the menu last night and there certainly are lots of tasty-sounding tacos and cerviches. Looking forward to it even without free chips and salsa
Posted on 1/26/14 at 1:55 pm to Charleaux
went last night. definitely leaps and bounds better than velvet cactus. really cool atmosphere and it seems like one of those places that only hire ridiculously good looking waitresses which was a plus. The salsa sampler was really good. Alot of good flavors to try. I wish the tacos were more of a mix and match like rum house. A bunch of really good tacos on the menu that I wanted to try. Margaritas were really good and i really enjoyed the Cucumber Jalapeno Margarita
Posted on 1/26/14 at 3:08 pm to Charleaux
Is it just overpriced Mexican food?
Posted on 4/6/14 at 11:50 am to Charleaux
Went again last night. Everything was excellent. I really like the margaritas. The Gaucho Steak with Chimichurri was outstanding. Those Pork Belly potatoes are the best side dish potatoes I have ever had at a restaurant.
She got the Carne tacos, I like how they serve the regular tacos, with every thing separately then you make your own. Also tried the tableside guac (needed salt and there is none at the table)
and the beef tamale. But with two drinks each, diner with tip was a little above $100.
So it's definitely a place that you can eat inexpensively at, but also a place where you can easily spend more than $50 a person.
She got the Carne tacos, I like how they serve the regular tacos, with every thing separately then you make your own. Also tried the tableside guac (needed salt and there is none at the table)
and the beef tamale. But with two drinks each, diner with tip was a little above $100.
So it's definitely a place that you can eat inexpensively at, but also a place where you can easily spend more than $50 a person.
Posted on 4/6/14 at 11:58 am to lsuwontonwrap
quote:
Is it just overpriced Mexican food?
its owned by the Zea people so i assume the pricing is fair
Posted on 4/6/14 at 12:02 pm to Lester Earl
I need to try this place soon. Good buddy at work has been twice now, sat at the bar by himself and gotten the guac, duck tacos and some margs and said everything was killer.
Posted on 4/6/14 at 12:06 pm to lsuwontonwrap
quote:
Is it just overpriced Mexican food?
It's not overpriced at all.
And it's "Peruvian"
Posted on 4/6/14 at 12:13 pm to CE Tiger
quote:sweet. I'm there.
it seems like one of those places that only hire ridiculously good looking waitresses which was a plus
Posted on 4/6/14 at 3:20 pm to Napoleon
quote:
The Gaucho Steak with Chimichurri was outstanding.
Went back in March with my gf and another couple. Someone at the table got that steak and I had a bite...
So freaking good. I had the carnitas tacos and they were also very very good.
quote:
I like how they serve the regular tacos, with every thing separately then you make your own
One of my favorite things about the place.
Posted on 7/7/14 at 12:55 pm to CE Tiger
quote:
seems like one of those places that only hire ridiculously good looking waitresses which was a plus.
I can confirm this theory. Bartenders too.
Went Saturday and the place was slam packed full of attractive white folk. We grabbed a margarita at the bar while we waited for a table. Margarita was solid .. a little sweet for my taste, they put a crap ton of agave nectar. But that's better than something overloaded with shitty sour mix; which this was not.
Sat at a small 2-person booth .. it's a cool space. Large open dining room and pretty lively in there. Had the guac to start which was delicious. Top 5 in the city I'd say. Next had one of the tuna ceviches w/ ponzu sauce, sliced jalapeno + avacado that was pretty righteous. Nice portion too for $14 bucks.
Then we split the duck tacos which I found rather unimaginative, taste was alright but I wanted some bigger flavors. Also got the mac n cheese w/ chorizo that was unbelievably rich. Could only eat a few bites .. decent, but wouldn't order again.
quote:
I wish the tacos were more of a mix and match like rum house. A bunch of really good tacos on the menu that I wanted to try.
This was my primary complaint. I was pretty jazzed when I saw you get 4 tacos for $13 bucks, but then was informed by the waitress that it's 4 of the same tacos .. can't choose 4 separate ones. That would have made things 100x better, IMO.
ETA: also, the valet parking is annoying as frick.
This post was edited on 7/7/14 at 12:58 pm
Posted on 7/7/14 at 1:08 pm to Rohan2Reed
Sources tell me a new mexican joint is going to open in Broadmoor neighborhood with some of the people involved in Lola's. Hoping we can finally get some fantastic Mexican.
Posted on 7/7/14 at 1:25 pm to BlackenedOut
quote:
Sources tell me a new mexican joint is going to open in Broadmoor neighborhood with some of the people involved in Lola's. Hoping we can finally get some fantastic Mexican.
Is that right?????
Time frame or any more details?
Posted on 7/7/14 at 1:27 pm to Oenophile Brah
Thats all I have. Building is that pink building where Fountainebleau and Napoleon meet. A few people have poked around and looked at it for a restaurant, glad to see it getting back into commerce.
Posted on 7/7/14 at 1:44 pm to BlackenedOut
quote:
Hoping we can finally get some fantastic Mexican.
I just need to find a place with a solid charro beans and I'll be happy.
Posted on 7/7/14 at 2:14 pm to TigerWise
my reveiw of it
I've been five times now.
I agree with R2R about the tacos. I would rarther have a choice, but you do build your own, so I can see why it's not mix and match. Though I think I would prefer mix and match.
Only other complaint is that some dishes are overly spicy. AND I love spice. I make my Red Beans 4 alarm. But this stuff is spicy if you get the wrong thing. The Salsa with Chipotle in it... whoa.
The Verde salsa with avocado is outstanding.
I love the Pomegranate margaritas too.
Also they have an excellent Brunch.
First pic is of the three salsas the green one is the avocado verde cream salsa.
They always give you pickled veggies and fried chickpeas. Also pictured are our margaritas.
Then this is the Peruvian Lost Bread
This is CHILAQUILES ROJOS CON POLLO
I've been five times now.
I agree with R2R about the tacos. I would rarther have a choice, but you do build your own, so I can see why it's not mix and match. Though I think I would prefer mix and match.
Only other complaint is that some dishes are overly spicy. AND I love spice. I make my Red Beans 4 alarm. But this stuff is spicy if you get the wrong thing. The Salsa with Chipotle in it... whoa.
The Verde salsa with avocado is outstanding.
I love the Pomegranate margaritas too.
Also they have an excellent Brunch.
First pic is of the three salsas the green one is the avocado verde cream salsa.
They always give you pickled veggies and fried chickpeas. Also pictured are our margaritas.
Then this is the Peruvian Lost Bread
This is CHILAQUILES ROJOS CON POLLO
This post was edited on 7/7/14 at 2:22 pm
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