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WFDT
Posted on 1/14/16 at 5:18 pm
Posted on 1/14/16 at 5:18 pm
Blackened salmon
Creamed spinach
Creamed spinach
9
Posted on 1/14/16 at 5:18 pm to BRgetthenet
Posted on 1/14/16 at 5:25 pm to BRgetthenet
Mrs4's birthday. She's like a fine wine that sweetens with age.
I'm grilling filets, sautéing mushrooms, teriyaki garlic snap beans, baked potatoes, salad, and French bread.
I'm grilling filets, sautéing mushrooms, teriyaki garlic snap beans, baked potatoes, salad, and French bread.
Posted on 1/14/16 at 5:47 pm to BRgetthenet
Baked potato
Posted on 1/14/16 at 5:49 pm to BRgetthenet
Baked sweet potato and a chunk of ribeye.
Posted on 1/14/16 at 5:56 pm to OTIS2
Roasted Brussels, sweet onions, mushrooms and walnuts.
Posted on 1/14/16 at 6:01 pm to BRgetthenet
Koi Sushi
Posted on 1/14/16 at 6:38 pm to BRgetthenet
Chicken tacos w avocado
Posted on 1/14/16 at 6:38 pm to greenwave
Pulled some chili out of the freezer
Posted on 1/14/16 at 6:40 pm to BRgetthenet
Whiskey and white cans
Just hopped on a bus to Geuydan for a bachelor party. Time to boogie.
Just hopped on a bus to Geuydan for a bachelor party. Time to boogie.
Posted on 1/14/16 at 6:43 pm to PapaPogey
Gris Gris' slow roasted Alaskan silver salmon
Roasted Brussels sprouts & asparagus
Roasted Brussels sprouts & asparagus
Posted on 1/14/16 at 7:06 pm to BooDreaux
Tacos
Posted on 1/14/16 at 7:33 pm to BRgetthenet
Fried backstrap and a mushroom risotto
Posted on 1/14/16 at 8:34 pm to Rickety Cricket
Chicken on a stick
Posted on 1/14/16 at 9:31 pm to BRgetthenet
Fried catfish, crinkle cut fries, Chick-fil-A slaw from recipe they posted a while back when they decided to kill it on their menu. Edited to add - Also Hushpuppies and cold beer.
Here is the link
And the recipe
Chick-fil-A Cole Slaw
4 teaspoons vinegar
one-fourth cup sugar
three-fourths teaspoon dry mustard
one-fourth teaspoon salt
1 cup mayonnaise
2 bags (10 oz. bags) fine shredded cabbage, chopped to one-eighth inch
one-fourth cup finely chopped carrots
Whisk vinegar, sugar, mustard and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. Add cabbage and carrots. Mix to combine. Refrigerate for 2 hours and serve.
makes 6-8 servings
Here is the link
And the recipe
Chick-fil-A Cole Slaw
4 teaspoons vinegar
one-fourth cup sugar
three-fourths teaspoon dry mustard
one-fourth teaspoon salt
1 cup mayonnaise
2 bags (10 oz. bags) fine shredded cabbage, chopped to one-eighth inch
one-fourth cup finely chopped carrots
Whisk vinegar, sugar, mustard and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. Add cabbage and carrots. Mix to combine. Refrigerate for 2 hours and serve.
makes 6-8 servings
This post was edited on 1/14/16 at 9:33 pm
Posted on 1/14/16 at 9:40 pm to MeridianDog
Shrimp etouffee over linguine
Roasted corn with green beans. Garlic bread
Roasted corn with green beans. Garlic bread
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