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Started By
Message
Do You Use White Pepper?
Posted on 8/30/16 at 11:39 am
Posted on 8/30/16 at 11:39 am
I love white pepper and I use it frequently. I love the flavor. I like black pepper for certain things, but I love white pepper and I love the mix of those two together in some cases. I don't know that I used it before I got Paul Prudhomme's first cookbook. He mixed black, white and red together in many of the spice mix recipes.
We had a thread on KFC fried chicken spices recently. Apparently, white pepper is used in the largest quantity in that chicken. I haven't had that chicken in years and years and I don't really recall it tasting spicy at all, but I love white pepper and I can't recall detecting much of it.
LINK
We had a thread on KFC fried chicken spices recently. Apparently, white pepper is used in the largest quantity in that chicken. I haven't had that chicken in years and years and I don't really recall it tasting spicy at all, but I love white pepper and I can't recall detecting much of it.
LINK
Posted on 8/30/16 at 11:44 am to Gris Gris
I started using white pepper more about 2 years ago. I use now more than black pepper when cooking but I still like fresh ground pepper on finished food.
Posted on 8/30/16 at 11:45 am to Gris Gris
KFC original recipe has a lot of pepper in the seasoning, so I'd have to agree with you because it's not black pepper, which would be more apparent, unless it was refined to a more powdery consistency.
Posted on 8/30/16 at 11:46 am to Phideaux
I have a white pepper grinder and a black pepper grinder. Well, I have one for the mixed pepper corns, too, but I don't use it as much. I also keep the big Sam's size containers of black and white pepper. I go through it because I love pepper, but I find I use more white than black, over all.
Posted on 8/30/16 at 11:47 am to Gris Gris
I like white pepper in chili.
Posted on 8/30/16 at 11:50 am to Gris Gris
White pepper definitely brings on more heat than black pepper.
Posted on 8/30/16 at 11:59 am to Gris Gris
I don't think I've ever used white pepper I anything.
Posted on 8/30/16 at 12:05 pm to LSUballs
quote:
I don't think I've ever used white pepper I anything.
You need to change that, Mr. Balls.
Posted on 8/30/16 at 12:07 pm to Gris Gris
No
I consider it trashy
Totally acceptable if you shop at SAMs though
I consider it trashy
Totally acceptable if you shop at SAMs though
This post was edited on 8/30/16 at 12:09 pm
Posted on 8/30/16 at 12:10 pm to Gris Gris
quote:
Do You Use White Pepper?
quote:
I use more white than black
Can't we all just get along?
Posted on 8/30/16 at 12:12 pm to Gris Gris
Well I might just do that Gris
Posted on 8/30/16 at 12:22 pm to LSUballs
quote:
Well I might just do that Gris
Then, you can be trashy like me! Do you shop at Sam's? I don't get my white pepper there. The large sizes can be purchased at a regular grocery store or online, for your information.
Posted on 8/30/16 at 12:25 pm to TigernMS12
quote:
Black pepper matters
WhitePepperMatters
Posted on 8/30/16 at 12:29 pm to Gris Gris
I do not care for it and always sub it out.
Posted on 8/30/16 at 12:49 pm to Gris Gris
Forgive me for being pepperist, but I prefer white pepper over black and sometimes red. But I usually forget I have it and end up just using lots of black pepper instead.
Posted on 8/30/16 at 12:53 pm to OTIS2
quote:
I do not care for it and always snub it.
fixed
Posted on 8/30/16 at 12:53 pm to Omada
I use white pepper as a main spice when making fresh sausage when I go back home and we butcher.
Posted on 8/30/16 at 1:03 pm to Gris Gris
I believe the popeye's recipe also uses white pepper.
Posted on 8/30/16 at 1:31 pm to Gris Gris
Is there a consensus on what dishes/stages of cooking/etc white or black pepper is better for?
I agree black on finished dishes at serving (lazy black pepper) but what else?
I agree black on finished dishes at serving (lazy black pepper) but what else?
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