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Started By
Message
frying-turkey question.
Posted on 11/19/11 at 2:17 pm
Posted on 11/19/11 at 2:17 pm
gonna fry one, as always.
the wings always overcook, being they are small, etc.
does anyone pull the wings off at a certain time?
TIA
the wings always overcook, being they are small, etc.
does anyone pull the wings off at a certain time?
TIA
Posted on 11/19/11 at 3:30 pm to lsufan112001
Never heard of that before. Seems like it might be more trouble than it's worth, but I'm interested to hear if anyone else has tried.
Posted on 11/19/11 at 3:30 pm to lsufan112001
Posted on 11/19/11 at 10:08 pm to Layabout
Never thought of taking them off, mine are always toasted too. But thats not a whole lot of meat anyways, so as he said might be more trouble than it's worth.
Posted on 11/20/11 at 1:12 am to lsufan112001
How about cutting them off before you start and throwing them in loose near the end of the cooking time?
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