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re: Boiling 1/2 sack crawfish
Posted on 3/19/19 at 11:58 am to NOLALGD
Posted on 3/19/19 at 11:58 am to NOLALGD
quote:I cut the heat as soon as I see the first huge puff of steam. From there I let them soak between 15-27 minutes
If you cut the fire as soon as a rolling boil starts you can soak longer. Crawfish don't take long to cook at all.
This post was edited on 3/19/19 at 11:59 am
Posted on 3/19/19 at 1:18 pm to sjmabry
I boiled a half sack once. Typical 2-3 min boil time. 10-15 minutes into soaking I tried one and realized it had all cooled quickly and they weren’t cooked long enough. It makes perfect sense. Hence my posts in this thread.
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