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re: Crawfish dip

Posted on 7/4/17 at 11:21 am to
Posted by T-BRO
Cleveland, TX
Member since Sep 2003
1622 posts
Posted on 7/4/17 at 11:21 am to
1 pound crawfish tails
1 pound block Boudin
1 can Rotel (I use the hot)
1 large jar of queso (from the chip aisle)
Mix together, crumble ritz on top, place in 350 oven until hot.
Eat with ritz crackers.
So easy and so good!
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