Started By
Message

re: Charter captain recommendations around Delacroix?

Posted on 10/26/16 at 9:57 am to
Posted by Bamadiver
Member since Jun 2014
3326 posts
Posted on 10/26/16 at 9:57 am to
quote:

left alot of meat on the fish?
An obscene amount.

quote:

I've seen a bunch of fish cleaners do that.
As have I.

quote:

Can't say i blame them though.
This is where we part ways. When you pay X DOLLARS per fish, there better be nothing left on dem bones. I can almost understand trout, especially smaller trout, but I give no quarter on redfish.

I use Capt Russo's method for the most part.
Youtube link to Capt. Russo cleaning a redfish
Posted by meauxjeaux2
watson
Member since Oct 2007
60283 posts
Posted on 10/26/16 at 10:03 am to
i cut my own no matter what but those fish cleaning guys really hate their jobs. Inshore. Now offshore, you bet those guys are very skilled and get the most off those big fish.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram