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re: softshell crawfish
Posted on 8/26/16 at 5:36 pm to GeauxTime9
Posted on 8/26/16 at 5:36 pm to GeauxTime9
Best we ever had was at Nick's in Jackson on Lakeland, maybe 30 years back. Still remember how good they were. Nick's moved to Fondren Place eventually and then went out of business. Boy I miss that restaurant. They were lightly batered, fried and served with a Tarragon Cream sauce
1
Posted on 8/26/16 at 6:28 pm to MeridianDog
Years ago a booth had them at taste of tiger tailgating(before it went to shite). I probably ate my tickets worth in soft shell crawfish that night!
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