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re: 48 hour sous vide pork shanks - just went in the water.

Posted on 7/23/15 at 8:26 am to
Posted by AppyTiger
God's Country
Member since May 2015
227 posts
Posted on 7/23/15 at 8:26 am to
Sous vide is great, but pork shank needs slow braise. Not a slow bath.
Posted by FalseProphet
Mecca
Member since Dec 2011
11708 posts
Posted on 7/23/15 at 8:41 am to
I don't think this is going to be a good experience for him.
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