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re: Thoughts on adding corn to etouffee

Posted on 6/21/15 at 9:08 am to
Posted by Kajungee
South ,Section 6 Row N
Member since Mar 2004
17033 posts
Posted on 6/21/15 at 9:08 am to
I'd cook corn maque choux on the side.

I have turned left over Maque Choux into a corn and crawfish Bisque before and it was great
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