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Started By
Message
re: Table Kitchen and Bar Grand Opening Review
Posted on 4/29/15 at 9:59 am to Langland
Posted on 4/29/15 at 9:59 am to Langland
We went at 6:30 and were seated immediately with no reservations. The place never quite filled up all the way (except for the bar area, which was completely filled). Maybe no one knew it was open?
2
Posted on 4/29/15 at 10:02 am to txbd
quote:Or maybe Baton Rouge ain't so excited about a farm to table type concept. We shall find out soon enough.
Maybe no one knew it was open?
Posted on 4/29/15 at 11:01 am to txbd
quote:I don't think a ton of people know this place exist.
The place never quite filled up all the way (except for the bar area, which was completely filled). Maybe no one knew it was open?
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