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re: The Perfect Prime Rib

Posted on 12/19/14 at 12:28 am to
Posted by BRgetthenet
Member since Oct 2011
117937 posts
Posted on 12/19/14 at 12:28 am to
Doesn't look like he got a good crust/sear on the exterior, or the internal temp high enough.

It would look more pink than blue if he had,

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