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re: Infusing Liquors
Posted on 1/21/14 at 1:18 pm to TU Rob
Posted on 1/21/14 at 1:18 pm to TU Rob
I make orange infused vodka (2 handles) every year. Solves two problems-what to do with so many freaking oranges off my tree, and my well established alcohol problem. Win/Win. I've really been looking to make more of an Orangecello/Grand Mariner type of drink but have been too busy with HS sports and chasing rare craft beer and bourbon to do any research.
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