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re: Cooking and drinking thread- the 21 minute early edition

Posted on 11/12/13 at 6:02 pm to
Posted by QuietTiger
New Orleans
Member since Dec 2003
26256 posts
Posted on 11/12/13 at 6:02 pm to
T-bone, steamed aspy and crab boiled corn on the cob, with some kind of red that was gifted to me.
Posted by QuietTiger
New Orleans
Member since Dec 2003
26256 posts
Posted on 11/12/13 at 7:52 pm to
quote:

with some kind of red that was gifted to me.


Lord, that was some kind of nasty. What to do with 99% of what's left? KIWF?
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