- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Who the heck is Pableaux Johnson?
Posted on 2/4/13 at 3:50 pm to Y.A. Tittle
Posted on 2/4/13 at 3:50 pm to Y.A. Tittle
Never heard of him either. But a quick google search sheds some light on the cat. Apparently he's also been published in the NY Times.
And here's a resume I found:
And here's a resume I found:
quote:
Pableaux Johnson is a freelance ipad developer and strategist based in New Orleans.
In previous incarnations, he has worked throughout the publishing industry in varying capacities from production art to newspaper editing to photojournalism to software education.
As a freelance journalist, his focus has been on food/travel writing, restaurant criticism and cooking-related features.
Partial publication list:
Newspapers:
Food editor of Louisville Courier-Journal. Published in New York Times (Dining In/Out, Travel, Escapes), New Orleans Times-Picayune, New Orleans Gambit Weekly, Austin Chronicle, Houston Press, London Daily Telegraph.
Magazines:
Saveur, Bon Appetit, Food Arts, Chile Pepper, Wine and Spirits, Coastal Living, BBC Good Food, Texas Monthly, Garden and Gun
Books:
ESPN Gameday Gourmet (ESPN Books, 2007), Eating New Orleans (Countryman Press, 2005), World Food New Orleans (Lonely Planet, 2000), Fodor’s Cityguide Austin (Fodor’s, 2001).
Online:
Citysearch.com (New Orleans, Austin, San Antonio), Condé Nast properties epicurious.com and concierge.com, beer.com (columnist), emerils.com
Awards:
2003 James Beard Journalism Award nomination for newspaper feature without recipes, Winner of Jacob’s Creek World Media Award (silver) for World Food New Orleans, 2007 Le Cordon Bleu World Media Award nomination for Eating New Orleans.
Pableaux is also a photojournalist with a specialty in street photography
Partial publication list: New York Times (Travel and Dining sections), Philadelphia Inquirer, Food Arts, Wine and Spirits, Chile Pepper magazines.
Prior to his life in “content side,” he worked as an independent graphic/web designer, print-production artist and all-around type monkey.
Posted on 2/4/13 at 3:57 pm to Rohan2Reed
quote:
Pableaux Johnson is a freelance ipad developer and strategist based in New Orleans.
That's one hell of a title.
Popular
Back to top
Follow TigerDroppings for LSU Football News